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Moka Pot

Moka Pot

Step 1

Measure 15 gms of coffee for double serve moka pot. Grind size medium fine – table salt.

Step 1

Step 2

Fill half of the bottom chamber with hot water.

Step 2

Step 3

Fill the filter with grinds and give a tap to settle evenly. Place over the bottom chamber.

Step 3

Step 4

Screw on the top portion of the Moka pot and place it on the stove top with low flame just enough to get heat from the bottom.

Step 4

Step 5

The brew starts to collect on the top chamber. Turn the stove off when the water begins to sputter or hiss.

Step 5

Step 6

Enjoy the pressure extracted goodness!

Step 6

THINGS YOU NEED

  • Moka Pot
  • Water
  • Stove
  • Freshly roasted coffee
full set moka pot.

RATIO AND BREW TIME

  • Coffee : 20 gms
  • Water : 150 gms
  • Time : 4 mins

THINGS YOU NEED

  • Moka Pot
  • Water
  • Stove
  • Freshly roasted coffee
full set moka pot.

RATIO AND BREW TIME

  • Coffee : 20 gms
  • Water : 150 gms
  • Time : 4 mins